These Almond Berry Thumbprint Cookies are delightful and healthy bites - gluten free, refined sugar free, vegan, and packed with antioxidants! Learn a little more about my new favorite cookie and the brand behind them that I have come to love! This recipe is in partnership with The Synergy Company.

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If you're looking for a gluten-free cracker that doesn't have a million ingredients and can be made in under an hour, these Gluten Free Chickpea Sesame Crackers is just the recipe for you! Click on today's blog post to discover just how great chickpea flour can be.

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Ginger Carrot Soup is one of the simplest but most flavorful soup recipes I've ever made. Not only that, but it's also vegan and gluten free!

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Blueberry-almond granola is an easy to make, healthy and delicious snack. Made with rolled oats, dried blueberries, crunchy almonds, and no refined sugar, this is a treat you can feel good about eating. Today, I’m guest blogging over at Katie’s Cucina – she just had a baby boy and needs to time to cuddle and...

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  We couldn’t seriously call ourselves Thai Kitchen if we weren’t committed to making nothing but the most authentic Thai food. There’s no faking it. We’re about providing the best Thai food experience available to anyone, anytime, without compromising quality for convenience. That’s why we use only fresh, natural ingredients selected at harvest for their...

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Still have a few more NYC/BOS posts to share with you, but in the meantime, let’s whisper a little about sandwiches. Everyone loves a good sandwich and to me, what makes a good sandwich is great bread. Sure, the spreads are important, cheese, deli meats, and for me, a mix of herbs and greens make...

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Fresh Fruit, Dried Fruit, Frozen Fruit….Freeze-Dried Fruit? We consume fruit in every form possible to humankind, and now one of my current addictions is freeze-dried fruit. It’s crispy, it’s sweet and it’s just a natural and intense fruit flavor that you won’t find in any other fruit form. But…how DO they convert slices of strawberries...

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